Latest Content From Eating Ideas
Enjoying fabulous Armagh & Down Food with #TasteTheIsland
I was invited by Tourism NI to experience some special Armagh and Down food experiences as part of their #Tastetheisland initiative. I have never knowingly turned down a great opportunity so I jumped at the chance.
A delicious filo pie with spinach, butternut squash, feta, pine nuts & sundried tomatoes
For me, this is the perfect pie- light flaky filo pastry filled with roasted butternut squash, spinach, feta, sundried tomatoes and toasted pine nuts. It's totally delicious!
The Diamond Edit Afternoon Tea at the Galgorm Resort & Spa
I was invited to try the Diamond Edit Afternoon Tea in the Galgorm Resort & Spa. I love afternoon tea so I jumped at the chance!
A recipe for sugar free, gluten free Cupcakes
I have created a gluten-free, sugar-free recipe for cupcakes and I couldn't be more thrilled!
A sneak peek at Belfast Restaurant Week 2019
A choice of six hundred mouth-watering dishes will be on offer in 40 city centre restaurants during Belfast Restaurant Week from 23-29 September. I was invited for a sneak peek at what is in store and I must say, we are all in for a treat!
Cooking Ideas and Great Recipes
A recipe for redcurrant and red onion chutney
My friend and neighbour, Carol dropped me in a selection of berries that she had grown in her garden and asked me if I could use them. I decided to use the redcurrants to make some chutney. To be honest, I have never ever used a red currant in anything before so this was a bit of a risk. Happily it was a risk that paid off as the chutney was delicious!
5 health benefits of honey and a recipe for honey & cinnamon cupcakes
Honey really is a natural wonder. Its amazing stuff. A spoonful in the morning will help you to wake up and a spoonful at night will help you go to sleep! Here are my top 5 benefits of this wonder ingredient and my recipe for honey & cinnamon cupcakes!
Restaurant, Venue & Product Reviews
Finding the best places to eat in Belfast, Northern Ireland and beyond.
A unique dining experience in Belfast- Six by Nico
Scottish-Italian chef Nico Simeone has introduced his unique dining concept to Belfast. 'Six by Nico' in the Cathedral Quarter of Belfast will serve up a brand new six-course £28-a-head tasting menu every six weeks, each one themed on a different place, memory or idea.
Win Great Prizes With EatingIdeas.com
Win a hamper of Flahavan’s goodies
The nice folk at Flahavan's have given Eating Ideas a wonderful hamper of goodies for one lucky reader to win. To be in with a chance of winning, simply comment on this post saying why you would like to win or use one of the alternative entry methods detailed below. The winner will be selected on Wednesday 28 November.
Win a signed copy of Rachel Allen’s Cookbook
Celebrity chef, Rachel Allen, kindly gave Eating Ideas a signed copy of her "Coast" recipe book for one lucky reader to win. All you have to do is enter below, using one of the methods detailed below. This is a beautiful cookbook and I know that the winner will be very happy with it!. The winner will be drawn on Friday 5 October.
Win a meal for 2 at Truffles Restaurant & Guesthouse, Randalstown
The nice folk at Truffles Restaurant and Guesthouse have given Eating Ideas a meal for 2 with a glass of wine for one lucky reader to win. To be in with a chance, all you have to do is comment on this post saying who you would take with you. The winner will be selected on Friday 6 April.
Win 2 bottles of Santa Rita 120 wine & a tapas dish
The lovely people at United WIne Merchants have given Eating Ideas 2 bottles of Santa Rita 120 wine and a tapas dish for one lucky reader to win. To be in with a chance, all you have to do is comment below, saying why you would like to win or use one of the alternative entry methods below. The winner will be selected on Tuesday 27 March 2018.
Articles & Posts On Eating Ideas
The latest news
Baking treacle wheaten bread with Andrew Smyth in the new M&S, Craigavon
To celebrate the opening of the new Marks & Spencer in Craigavon, Eating Ideas was invited to join the celebrations. As part of the event, Great British Bake Off star, Andrew Smyth demonstrated how to make his delicious treacle wheaten bread.