Beetroot and Goats cheese starter in the Notting hill brasserie
Tuesday, August 30, 2011
Beetroot and goats cheese starter in the Nottinghill Brasserie. This was a delicious combination and just the right serving size ShareTweetPinShare
Beetroot and goats cheese starter in the Nottinghill Brasserie. This was a delicious combination and just the right serving size
What Do You Think?
Recommend this content to other Eating Ideas readers by giving it a thumbs up!
Or why not tell us what you think by leaving a comment?
One response to “Beetroot and Goats cheese starter in the Notting hill brasserie”
Click on a tab to select how you'd like to leave your comment
You are a very smart person!