Smoking new flavours in the Parson’s Nose, Hillsborough
The Parson's Nose in Hillsborough has reopened following a £500K redevelopment. I was invited to visit the new look restaurant and sample some of the delights created by Chef, Danny Millar and team in their fantastic new wood burning stove.
A Recipe for Courgette Based Pizza
Its a little known fact that I used to work for Pizza Hut many years ago and if I am honest, I didn’t eat pizza for years after. Its not that I don’t like it- its just that it feels really heavy and just seems so unhealthy with the doughy base. I had read about […]